Wednesday, September 16, 2009
yo yo....on Opie and Anthony recently Patrice O'neal went into a rant about awful sci-fi channel movies and their horrific titles, and how they'll make crappy versions of known action/sci fi movies and give them crappier titles...they offered some movies for him to suggest what the sci fi channel equivalent is...the following ensued
jaws=teeth
close encounters of third kind=
alien notes(he hummed the music)
ironman = steel guy
star wars" = galactic fighting
planet of the apes" = simeons vs humans
mars attacks" = red chaos from beyond
12 monkees" = eek eek
matrix = Cyber chaos
Back To the Future= Time Change
also on shows like Diners Drive Ins and Dives and Man vs Food whenever they try someones food they always compliment the food in a similar way, they take a bite and say "wow you can really taste the (taste) of the (insert ingredient) and the (taste) of the (ingredient), which is of course fine. But its kinda awkward on Man Vs Food when he'll eat a regular meal, no weird ingredients, but its just large...i remember when he ate the giant omelet and he had to come up with little banter about it when it was just a PLAIN omelet
also, when did putting a ribbon of a sauce and a square virtually empty white plate mean the food tastes good?
jaws=teeth
close encounters of third kind=
alien notes(he hummed the music)
ironman = steel guy
star wars" = galactic fighting
planet of the apes" = simeons vs humans
mars attacks" = red chaos from beyond
12 monkees" = eek eek
matrix = Cyber chaos
Back To the Future= Time Change
also on shows like Diners Drive Ins and Dives and Man vs Food whenever they try someones food they always compliment the food in a similar way, they take a bite and say "wow you can really taste the (taste) of the (insert ingredient) and the (taste) of the (ingredient), which is of course fine. But its kinda awkward on Man Vs Food when he'll eat a regular meal, no weird ingredients, but its just large...i remember when he ate the giant omelet and he had to come up with little banter about it when it was just a PLAIN omelet
also, when did putting a ribbon of a sauce and a square virtually empty white plate mean the food tastes good?
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