Ask Madden

I just made and ate an omlette with green bell peppers, onions, and tomatoes. Not only was it nice looking with the delightful combination of green from the peppers and red from the tomato, but it was also delicious...splendid even. I'd like to be able to eat just egg whites but I can't, they gross me out (it's probably more psychological than anything else). So I use one full egg and then the rest egg whites only and mix them together. In my head at least this improves the taste a good deal, as I can just tell myself that it's normal eggs.